2 ingredients for these babies (plus you'll need a mini-muffin tin instead of a regular baking sheet):
1. Peanut butter cookie dough (ready-made if you want)
2. Reese's miniature cups
Instructions:
Spray your mini-muffin tin with cooking spray. Plop your cookie dough in each hole. A regular package of dough (either the tube kind or the break-apart kind) will fill 24 mini-muffin holes.
Put them in the oven according to package instructions, and remove 5 minutes earlier than instructions say.
While they are baking, unwrap your Reese's miniature cups (or do it ahead of time). When you take the cookies out, immediately push (hence the name) a Reese's cup into each cookie. As they cool, the Reese's cups will melt into the cookie nicely.
That's it!
{Mine are a little rough around the edges because I didn't spray tin with cooking spray - Oops!} |
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