Friday, January 27, 2012
Sweet & Spicy Bacon-Wrapped Chicken
Lots of food posts lately...next week I'll move away from food and concentrate on other things:)
I pinned this last week on Pinterest, and made it last night. Much like the girl who originally posted it
(here), I am a sucker for foods that have a hint of sweetness. It was easy to throw together, and an unexpected delicious little dinner (I make a lot of things from Pinterest, and if they turn out just "ok," they don't make it to the blog).
4 chicken breasts cut into thirds (about 12 pieces)
Salt & Pepper
Sprinkle S&P, Garlic pwd, & chili pwd on chicken to season it. Wrap each piece with a piece of bacon. Roll each piece in brown sugar. Place them in a glass baking dish coated with cooking spray. Bake at 400 for 30-40 minutes. *If your strips are small, don't cook quite 40 minutes. If they are larger, you might want to bake the whole time.